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catering

Let us serve your next event

Penn's provides ON SITE catering, food cooked hot and fresh at your event location! Please review our menus below.

Catering Menus

Fried Buffet

Catfish & Chicken Buffet

Catfish Fillets, Chicken Tenders, French Fries, Hushpuppies, plus your choice of two extra sides from the options below. Sweet and Unsweet Tea and Dessert. 

Minimum of 85 adults.

Seafood

Seafood Buffet

Catfish Fillets, Chicken Tenders, Stuffed Crab, Popcorn Shrimp, Boiled Shrimp, Worcestershire Catfish, French Fries, Hushpuppies, plus your choice of two extra sides from the options below. Sweet and Unsweet Tea and Dessert.

Minimum 85 Adults

Chx stx

Chicken On-A Stick

Chicken on a stick, French Fries, Hushpuppies, plus your choice of two extra sides from the options below. Sweet and Unsweet Tea. Dessert.

Minimum of 100 Adults

Available Sides Options

Sides

- Coleslaw

- Baked Beans

- Fried Okra

- Potato Salad

- Turnip Greens

- Green Beans

- Fried Corn Nuggets

- Green Salad with Ranch & Comeback Dressing

*Fried dill pickles or fried mushrooms can be added to any meal for an additional 1.00 per person

Dessert Options

Dessert

Sock It To Me Bundt Cake

Our cake is a buttery sour cream Bundt, layered with a ribbon of brown sugar and cinnamon in the middle, and topped with vanilla icing.

Can be substituted for an additional side or fried pickles.

Banana Pudding

Banana Pudding

Mrs. Penn's famous banana pudding consists of layers of sweet vanilla-flavored custard, vanilla wafers, and sliced fresh bananas, topped with whipped cream.

$1 upcharge per person

Peach

Peach Cobbler

A warm mixture of sweetened, juicy peaches is topped with a biscuit-like dough and sprinkled in cinnamon sugar. 

$1 upcharge per person

Still have Questions?

We know planning an event can be stressful! We are here to answer any of your questions about how we can make your next event a success. Below is a link to our FAQ's that may be able to answer your questions. If not, please reach out and we will be happy to speak with you!

heather@pennsrestaurant.com

601-850-4959

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